Lovely salsa - you can leave out the chilli for dd: chopped red onion, red pepper, mango, lime juice, coriander, red chilli, salt and pepper
Qaesadillas - I like them with cheese and some fried mushrooms in, then served with the above salsa.
I do a wrap thing which is nice -
fry some onion and garlic then add a chopped red chilli. Meanwhile cook a bag of ready chopped Waitrose sweet potato and butternut squash until not quite done. Mash it a bit then mix in the oniony stuff. Add drained chickpeas and a load of chopped spinach. Use to fill wraps, rolling them up in a row in an oven proof dish. Top with grated cheese and bake until crunchy.
Huevos rancheros. They are quite different. I made them using a mumsnetters recipe...I posted a thread title called huevos rancheros recipe needed and got great ideas! Serve with refried beans, sour cream, guacamole, salsa and wraps. Delicious!
It occured to me the other day that I rarely make Mexican food, apart from chili non-carne with Quorn or beans. Not sure why really!
Has anyone got any good (i.e. quick, easy and cheap!) recipies that would suit me and 5 year old DS? The only caveats apart from being veggie are no mushrooms and not too spicy (or something where it can be adjusted so I can have heat and DS doesn't have to!)