am stocking up to make mince pies and stollen. I can halve the cost if I go for value brand rather than the regular, but don't understand what's the difference between the two -apart from the obvious half the price! - is there any difference in the quality? TIA.
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Food/Recipes
tesco value v's regular for baking- any difference?
8 replies
sauvb · 19/11/2012 14:43
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