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Thanks, I quite fancy having a go at marmalade.
You could use it when you make Marmalade at the end of the month (if you do).
Bought a packet of Caramelized brown sugar (for the reindeer, as there were no sugar lumps), so I have 500g-ish of it and don't really know what to do with it.Any ideas? It's in large lumps, just like sweets actually, so no good for sprinkling. I want to something more creative than dropping it in my tea.
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