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I need to use up chicken stock

(7 Posts)
WantAnOrange Mon 19-Nov-12 18:38:06

I don't have any of the chicken left but have a large bowl of stock. I was hoping for something I could bung in the slow cooker tomorrow but DS said bean stew sounds yuk and I cant think of anything else with store cupboard ingredients.

Any ideas?

Beamur Mon 19-Nov-12 18:40:11

Risotto?
You can freeze stock.

CogitoErgoSometimes Mon 19-Nov-12 18:40:14

Could you bag it up and freeze it until inspiration strikes?

Fozzleyplum Mon 19-Nov-12 18:43:02

Soup. Cut up lots of veg - small dice are best and include a potato to thicken it - and simmer til tender. Blend about half the soup then add it back to the rest.

I make this all the time, using either left over stock or, failing that, Marigold veg stock powder. Even the DC's like it.

ScienceRocks Mon 19-Nov-12 18:44:01

Chicken and sweetcorn soup? Recipe http://www.bbcgoodfood.com/recipes/180619/chicken-and-sweetcorn-soup

Chicken noodle soup? http://www.nigella.com/recipes/view/that-chicken-noodle-soup-5156

Or freeze it. Or make risotto.

Fozzleyplum Mon 19-Nov-12 18:44:51

Oh, forgot to say I often add in a few frozen peas, or a small can of sweetcorn at the end (after the blending).

WantAnOrange Mon 19-Nov-12 18:53:19

Wow, quick replies!

Think I'll do a big pot of chunky soup and some home made bread.

smile

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