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Cakes and bakes

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How can I keep this cake? 7 LaBelleDameS… 12/07/14 12:36
Red Velvet Cake - without the food colouring 9 MoonlightandRoses 11/07/14 19:53
I have decorated a cake with whipped cream today but the recipient can't pick it up till tomorrow. Will it keep? 5 TreacleMoon123 10/07/14 20:23
What to do with sunken ginger cake? 9 TondelayoSchwarzkopf 09/07/14 21:44
Would anyone enjoy a cake picture thread, for boasting?! 531 doradoo 09/07/14 07:34
Quick cake ideas 11 nannycook 06/07/14 22:52
A cake with real curtains 5 LizzieMint 06/07/14 11:24
Kenwood Chef - Cream Maker - A927 1 lookoveryour… 03/07/14 20:17
Nut-free fondant icing help 5 Nolda 03/07/14 16:02
Recipe for light fruit cake? 2 LovingKent 01/07/14 19:36
The best and most indulgent choc brownies EVER - try at your peril 5 Greenandcabb… 29/06/14 20:23
World Cup themed cake needs a home! 11 cookielove 28/06/14 22:39
Best Victoria sponge recipe? 10 imtheonlyone 28/06/14 22:36
Help with cake recipe for train tin pls! 3 Urvy 28/06/14 21:41
Where can I buy buckwheat flour? 4 BikeRunSki 28/06/14 18:56
Freezing cake ? 6 BeaLola 28/06/14 14:48
asda disney cake stuff -sale 1 MikeLitoris 27/06/14 17:48
Does anyone have any tips for using egg substitutes in baking? 7 redandyellowbits 25/06/14 14:12
Gluten-free cake recipes with a proper 'cake' texture...? 7 nannycook 25/06/14 11:49
Help, I have to make a cake for my mothers 70th that looks presentable 8 elsielegallez 24/06/14 16:22
Can I whip cream now and leave in fridge to decorate a cake at 5pm? Will it seperate? 3 redandyellowbits 23/06/14 13:34
Vanilla cupcakes 3 LizzieMint 23/06/14 10:39
Recipe for fondant fancies 4 Ineedmystrengthback 22/06/14 08:43
Design for small cakes for childrens' sport event tomorrow - help please, I don't think England flags are a good idea any more?!! 4 SavoyCabbage 21/06/14 10:44
Malteaser cake...? 17 Wigeon 21/06/14 10:20
would this work/feed 100 people 5 Tinkerball 21/06/14 09:10
Fondant icing 3 SweetPeaPods 20/06/14 08:08
Baking novice - lots of questions! 5 elsielegallez 17/06/14 20:59
Stork buttercream disaster. Please help! 22 TheNightIsDark 15/06/14 11:43
If you had to make a cake a week for 6 weeks what would you bake? 29 Castlelough 15/06/14 09:14
Birthday cake help needed quickly! 5 marriednotdead 12/06/14 22:53
Help! Birthday cake suitable for a diabetic 2 year old... 7 SuzySheepSmellsNice 11/06/14 22:14
checkerboard cake to cover in fondant. 4 AlpacaPicnic 11/06/14 20:55
Chocolate icing 4 LizzieMint 08/06/14 14:15
Please help me with my first ever bake sale. (I can't bake!) 16 Jenijena 08/06/14 08:06
Mixing coloured fondant with white. 4 OhBabyLilyMunster 08/06/14 07:27
Why do my muffins taste like air? 3 marriednotdead 05/06/14 20:48
how do I make crumb coating (buttercream?) 9 angelasutton51 05/06/14 14:16
URGENT question regarding changing time and temperatures with 2 tins jnstead of one 5 KEGirlOnFire 05/06/14 12:33
Ice Cream Cone Cupcakes 9 CambridgeBlue 04/06/14 22:43
Cake pops - your tips 22 WillWorkForMoney 04/06/14 11:34
Semi-sweet chocolate chips... ?? 2 twoboots 04/06/14 00:41
How far in advance can I make models for the top of a cake? 8 Perfectlypurple 01/06/14 10:52
Has anyone made an artists palette cake? 8 Mckayz 01/06/14 10:49
Wholesale chocolate for a very large refrigerator/rocky road cake 24 BreeVDKamp 01/06/14 09:42
Pricing questions 5 BreeVDKamp 01/06/14 09:39
Best ever reliable 8inch choc sponge recipe please (must withstand fondant icing!) 9 Monopolice 31/05/14 17:55
Why don't my cakes rise? WHY?! 64 anitamartin 31/05/14 12:29
Recipes are out of control! How to organise?? 3 bluesky 30/05/14 21:07
How long to bake a 12" chocolate sponge cake 3 nannycook 27/05/14 22:11
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