can I bake with this?

(5 Posts)
MisselthwaiteManor Fri 10-May-13 12:25:39

Fab, thank you smile

olivertheoctopus Fri 10-May-13 12:14:33

I normally use Stork for baking and find it gets a better result than butter but I'm not sure how the ingredients compare to that Kerrygold stuff. Actually I've just had a look and I think you'll be fine because of the oil content. I'd give it a try, am sure it will be fine.

Startail Fri 10-May-13 12:13:02

Yes, olivo and utterly butterly etc work ok.

MisselthwaiteManor Fri 10-May-13 12:11:49

I'm trying to make a cake, forgot to mention that part blush

MisselthwaiteManor Fri 10-May-13 12:09:36

I've just had my shopping delivery and my butter has been substituted with kerrygold spreadable.

Ingredients: butter 69%, vegetable oils 20%, olive oil 5%, buttermilk, water, salt

Would it work? Would it taste terrible? it's only for DH

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