Note: This topic allows you to post a picture with your message using the Browse button under the Add Message box. You can only post one pic per message - and it will always appear above the text of your message, whichever order you browse/type in. If your pic doesn't appear to have loaded, refresh the page (they can be slow to appear). If it doesn't load at all, try making it smaller (50KB max). We're afraid that you can't post up pictures if you're using the MN Talk App. And if you're using an iPhone or iPad, you won't be able to browse for images on your Apple device.

Why not stork for buttercream?

(51 Posts)
Brownowlahi Wed 10-Apr-13 22:43:40

Hi, I've not been on this site before and was just reading through some of the previous posts. I've noticed you all seem to use real butter rather than stork for buttercream. Can I ask why. Is it just personal preference, or is there another reason? I always use stork and it tastes ok to me. smile

MyFabulousBoys Thu 11-Apr-13 10:05:09

Thanks for your replies. I picked Trex up by chance really, it had a picture of lots of baked goods on it! Vegetable lard is a good description. grin Will try gold block stork next.

Join the discussion

Join the discussion

Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.

Register now