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Baking

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When should I make ds's birthday cake? 4 Bunbaker 28/08/14 18:49
Fancy making a cake tomorrow- what should I make? 14 duzzlightyearsmum 27/08/14 21:16
When making ganache 6 Quivering 27/08/14 08:04
Child friendly bread! 11 UptoapointLordCopper 26/08/14 21:22
Bread making for the beginner 5 Costacoffeeplease 26/08/14 07:28
Cake advice needed! 3 MyCatHasStaff 25/08/14 23:16
Flour beetles!!! >:( 22 slightlyglit… 25/08/14 21:31
I just used up leftover porridge to genuinely delicious results ! 14 aNoteToFollowSo 24/08/14 15:33
Help with scones! 28 WhoKnowsWher… 20/08/14 07:20
Which of these 3 biscuit recipes would you choose for number biscuits? 3 houseelfine 17/08/14 14:56
Sugar Thermometer 9 WhoKnowsWher… 16/08/14 16:34
Could you share your recipe for vegetarian sugarpaste with me? 2 redandyellowbits 14/08/14 19:26
bosch styline or kenwood chef kitchen mashine? 1 mausmaus 14/08/14 12:13
Mars Cheesecake Recipe 12 misseskimo 13/08/14 23:33
Replacing flour with cocoa to make chocolate version of cake 2 joanne74 13/08/14 12:54
Can you bake samosas? 7 CrushedVelvet 12/08/14 22:39
Help sponge for stacked cake 5 Nads0622 12/08/14 21:58
bread in bread basket - liner wet or dry? 5 4merlyknownasSHD 11/08/14 15:29
Buttercream for orange-flavoured cake? 4 FoxSticks 07/08/14 22:36
ive got plain flour, caster sugar and marg no eggs - what can I make? 12 doradoo 07/08/14 21:10
BIG cake!! 4 nannycook 06/08/14 17:59
Cake competition at work... need ideas! 6 Paddingtonthebear 06/08/14 16:58
Is sponge mixture the same as cup cake mixture? 3 Cucumberscarecrow 04/08/14 10:55
1st birthday cake 5 MsFiremanSam 03/08/14 21:43
Kids Baking Classes in Shoreditch / Dalston Area 1 Mammawhobakes 23/07/14 19:51
Baking Virgin - what cakes for DT's 2nd birthday? 2 ottilieeberstark 23/07/14 09:06
What can I perfect next? 13 Pico2 22/07/14 22:54
No icing sugar! Help! 8 catinbootz 21/07/14 12:02
A cake that bakes its own sauce 9 RiojaHaze 14/07/14 17:32
How long for royal icing to set firm??! 2 nannycook 13/07/14 21:49
food processor kenwood kmix, magimix 3200 or other? 1 mouselittle 13/07/14 21:23
Magimix cake disaster! What did i do wrong? 19 Vetti05 11/07/14 10:39
Is fudge hard to make? 6 fredfredgeorgejnr 09/07/14 22:17
Dried fruit out of date. Safe or bin it? 13 DoristheCamel 02/07/14 19:42
Cake without cows milk and soya - possible? 10 MyDogEatsBalloons 02/07/14 11:12
Anyone got the Biscuiteers book? Need biscuit icing help! 3 u32ng 30/06/14 20:55
Help me make a Dalmation Dog cake for DD1 8 gratitudepr 28/06/14 13:50
I'm colouring some sugar paste today to use on Monday - how should I store it? 11 MikeLitoris 27/06/14 19:57
Large 5 cake - storing?? 7 Moomaloo 25/06/14 13:06
Proofing bread 19 mousmous 24/06/14 11:05
Making sour dough: what's your foolproof recipe? 1 GrouchyKiwi 24/06/14 10:55
Cutting bread 17 WanttogotoDisney 24/06/14 08:39
Would you recommend your oven? Or is it pants? Help me choose please! 47 MMMMMaria 22/06/14 22:05
What's the perfect butter/icing sugar ratio for lovely fairy cake icing?? 4 u32ng 20/06/14 17:48
Fairy cakes /buns 4 SweetPeaPods 17/06/14 20:13
Silicone bakeware 8 UncrushedParsley 17/06/14 19:55
Two tiered cake, size of each cake? 8 LeonardoAcropolis 17/06/14 11:40
any one got the cake pop machine from lakeland? 100 iampadoods 17/06/14 02:07
Alternative to ground nut oil required. Any suggestions 3 mrsleomcgary 16/06/14 15:18
Changes to the Baking and Cakes and Bakes topics 7 LeonardoAcropolis 16/06/14 14:59
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