Local to you
Unanswered messages |
Getting started |
I'm on |
I'm watching |
I started |
Last 15 minutes |
Last hour |
This is page 1 of 1 (This thread has 4 messages.)
Looking for inspiration? Top Bananas! the Mumsnet cookbook is packed with great recipes your family will love.
To be honest fifi, i'be made quite a few cakes in the last few months and i did always go with maderia, untill a few turned out so difficult to cook i went back to victoria.
Thank you nanny! Will go with Victoria it's just a standard cake and icing
Fifi, victoria is fine for most things as long as your not making a stacked cake, then a madeira is problay best, as it a denser cake that will take extra weight, it isnt a light as victoria but taste wise i dont see any difference.
Which is best for a Birthday cake? What's the taste/ingredients difference?
Registering is free, easy, and means you can join in the discussion, get discounts, win prizes and lots more.
Already registered with Mumsnet? Log in to leave your comment or alternatively, sign in with Facebook or Google.
Please login first.