Rolling out bright pink fondant

(4 Posts)

Corn flour every time.

redwallday Thu 22-Nov-12 16:29:58

I use corn flour. It brushes off so never detracts.

Bunbaker Wed 21-Nov-12 08:05:41

Use clingfilm or baking parchment.

BabsJansen Wed 21-Nov-12 08:05:06

Message withdrawn at poster's request.

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