Had a nice lunch today in Carluccios - we all liked it, especially DS who's 4. He liked it so much (penne with tomato sauce) that he finished it in minutes - there was about 10 pieces of pasta in the sauce. I had to order extra bread and broccoli as well as give him my pasta to make sure he'd had enough food. When the waitress was taking the supplemental orders she commented that I should have ordered him an adult portion, which surprised me. He's not a fussy eater but he's not gluttonous and he's FOUR. AIBU to think that a children's meal, at £6.50, should have enough pasta in tomato sauce to satisfy a pre-schooler? Or am I being naive and do you have to switch over to the adult menu much earlier than I had expected? Restaurant owners - what is your expectation of child diners?
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62 replies
CustardLover · 02/05/2016 14:34
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