When people are taking about simple recipes and they say things like 'then just chuck in some spices'
Wait what spices? How much? How do people know what spices people are talking about? Am I thick and this is some instinctive knowledge people have?
Whenever I look at a recipe for something it seems to have a million ingredients and I get a bit panicky and I give up
I'm sure when my mum made a curry it was just simple like tomatoes, chicken, yoghurt curry powder. But when I try to find a curry recipe it's all coconut milk and a thousand spices I've never heard of.
I want to cook nice fod for DS but all I can cook is bolognaise, pasta bake and shepherds pie
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AIBU?
To find cooking really complicated and stressful?
191 replies
Abbinob · 25/01/2016 13:56
OP posts:
AnUtterIdiot ·
25/01/2016 14:05
This reply has been deleted
Message withdrawn at poster's request.
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