Just watched tom whots his name make a tart that contained a breichoe (*) a whole pack of butter and a whole pack of sugar. He said it tasted amazing, but that it hardly surprising!
I'd be more impressed if someone made food not laced in fat and sugar taste amazing, that would take skill.
Nigela probably is a low carber too, despite all her talk of her eating whatever she likes.
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to wish nigela or someone on the BBC did a low carb show
77 replies
laurageordie · 19/10/2014 08:18
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