When a recipe involves using flour, then egg, then crumbs, is there anything that can be used instead of the egg? DD is allergic. Do you think something sticky like Philadelphia cheese would work as a binder?
Got a commercial egg replacer leaflet, and it only mentions cake recipes, etc.
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Allergies and intolerances
egg replacer
5 replies
Katsma · 11/07/2007 00:53
OP posts:
KerryMumbledore ·
11/07/2007 01:38
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