Ds and dh are coeliacs. We could get gluten free bread / flour etc. on prescription. For ds this would be free, and it would be a lot cheaper for dh but? I can?t bring myself to do it. It just doesn?t seem right when the funding for life saving treatment that is only availabe on prescription is so tight. If we were very poor it would be different but we are not. Not rich either, somewhere in the middle of the distribution, but since it is now so easy to obtain GF food from Sainsbury?s, Tesco?s etc. I can?t justify getting it on prescription.
I have friends who are a lot better off than us who do get their GF food on prescription. They have every right to do this of course, and to be fair they started when GF food was much harder to find, but it does make me wonder whether I am being unduly ethical.
So other coeliac families, please tell me, what would you / do you do?
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Allergies and intolerances
Ethics of gluten free food on prescription - what do you think?
18 replies
silverbirch · 22/11/2006 11:42
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