So I am after quick and easy (tried and tested) high calorie healthy desserts for a 1 and 4 year old. So I am thinking something like a rice pudding or yoghurt substitute. Ideally I would need to be able to make it in advance and freeze or keep for a few days in fridge, or make from scratch in under 5 mins.
Can you keep custard chilled when made? how do you prevent the skin forming?.
Anything I can buy off the shelf without loads of sugar and additives?
High in calcium would be good too.
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Allergies and intolerances
Quick and Easy Dairy/Soya Free desserts.
20 replies
RiaBlossom · 20/05/2013 23:29
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