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Tip of the day

If your child bursts into tears when told they're not well enough for school - they really aren't! stealthsquiggle

Quote of the week

David Cameron on whether The Thick of It accurately represents the Conservative publicity machine: "I love The Thick of It. V funny... but only true about the other lot (not)."

Recipe of the week

penguinmum's creamy fish pie: smoky, seasonal fish in a creamy white sauce with grated, rather than mashed, tatties on top - a meal of the highest comfort-food order.

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(1 review)
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Mumsnetter reviews

Report this review From: pinktree on 08-Aug-08 20:28 Overall rating 10.0
Brilliant light read, very funny and very moving in places. Lots of little stories about his life through food very refreshing and enjoyable to read from the first page. As a boy he never saw butter without crumbs in it and his mum burnt the toast every morning. As a boy he was fascinated by tastes and was determined to one day taste good food. Nigel Slater writes a column for the guardian and his passion for food shines through in this book you are there with him tasting the Baked Alaska and smelling the toast from the Aga.

This book is not just about food it's a very moving and hard to put down read of an endearing little boy growing up.

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