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X Factor - making the song their own?
Not just an M&S ad - it's a sexist ad?
Wotsits or wine - home delivery substitutes?
Corsa? Yaris? - car-inspired baby names?
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Mumsnet latest
- Next live webchat: Charlie Brooker, Mon 23 Nov at noon
- Talk Round-up: highlights of the past week's discussions
- Read our discussion with Gabrielle Palmer, author of The Politics of Breastfeeding
- Missed the webchat with David Cameron? Catch up here
- Attention! Book of the month is Mrs Tim of the Regiment - join us on Mon 7 Dec
Tip of the day
If your child bursts into tears when told they're not well enough for school - they really aren't! stealthsquiggle
Quote of the week
David Cameron on whether The Thick of It accurately represents the Conservative publicity machine: "I love The Thick of It. V funny... but only true about the other lot (not)."
Recipe of the week
penguinmum's creamy fish pie: smoky, seasonal fish in a creamy white sauce with grated, rather than mashed, tatties on top - a meal of the highest comfort-food order.
Print recipe Moroccan vegetable tagine from OverMyDeadBody |
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Mumsnetter ratings
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Ingredients200g carrots200g potatoes 200g sweet potatoes 200g courgettes 200g onions 1 tin chickpeas 50g chopped dried apricots 50g raisins 1 tin tomatoes 2tspn cinnamon 2tspn cumin 1tspn paprika 1 bunch coriander, finely chopped harissa paste, to taste couscous, to serve |
Handy HintChunks of braised lanb can also be added. |
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MethodChop all the veg up into big chunks, put them in a big casserole pot with the chickpeas, dried spices, dried fruit and two cups of water.Cook in a hot oven (180-200C) for 30 minutes, with the lid on. Remove pot, add the tinned tomatoes, and cook for another 20 minutes without the lid on in the oven. When all the veg are cooked through and the sauce is thick and bubbling, add the chopped coriander and serve with lots of couscous. This is meant to be a very saucy dish so don't worry if it looks very liquidy. | |||||||||||||||||||
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