Creamy Garlic Mushrooms from halfthesize

egg free kids can help
Category
Low carb recipes
Vegetarian recipes
Serves4
Prep time 5 mins
Cook time10 mins

Mumsnetter ratings

based on (1) review
Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Mark n/a

Ingredients

250g pack of mushrooms
One pack of garlic Boursin
200g packet of watercress or rocket
Enough butter to fry

Method

1. Slice up mushrooms and fry for a few minutes in butter.
2. Once cooked stir in a whole pack of garlic Boursin.
3. Serve on a bed of watercress or rocket. Or serve up on toast with a layer of watercress/rocket topped with the mushrooms in Boursin sauce.
It's quick, easy and tastes great. Also looks fab for a dinner party.

Mumsnetter Reviews

From: halfthesize on Wed 29-Aug-12 17:44:59 Overall rating: 0.0
Fab recipe for a starter or just a quick meal, also great served as a sauce with meat.



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