Crisp biscuits from Anon

egg free nut free kids can help
Category
Biscuit and sweets recipes
Servesapprox. 30 biscuits
Prep time Not stated
Cook time10-15 mins

Mumsnetter ratings

based on (1) review
Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
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Ingredients

230g butter
100g sugar
220g flour
1 tsp vanilla
1 small bag of crisps (crushed)

Method

1. Cream butter and sugar.
2. Sift in flour.
3. Add vanilla.
4. Stir until combined.
5. Stir in crisps.
6. Combine with your hands until mixture forms a ball.
7. Roll into small balls and place on oven tray.
8. Bake at 180C for 10-15 minutes.

Mumsnetter Reviews

From: Anon on Wed 10-Feb-10 13:59:31 Overall rating: 0.0
The crisps add a lovely crunch!



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