American pancakes from Rak

nut free kids can help can make in advance vegetarian
Category
Breakfast recipes
Serves4
Prep time 2 mins
Cook time4 mins

Mumsnetter ratings

based on (1) review
Ease of finding ingredients n/a
Ease of cookingn/a
Success with kidsn/a
Success with adultsn/a
Overall Mark n/a

Ingredients

250g flour
250g milk
1 huge egg or 2 small ones
2 tbsp sugar
2 tsp baking soda (and, if you are very bad, a pinch of salt)

Method

1. Get the kids to mix all the ingredients together.
2. Melt a small amount of butter in a frying pan and when very hot spoon a ladleful of pancake mixture into pan.
3. Ensure mixture spreads out to a smooth circle in pan.
4. Cook for about two mins (until golden brown) then flip over and cook on other side.
Serve with lots of goodies (our faves are bacon or summer fruits) eg traditional lemon and sugar or nutella and banana.

Mumsnetter Reviews

From: Rak on Fri 20-Nov-09 23:00:26 Overall rating: 0.0



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