|
Mumsnetter ratings
|
||||||||||||||||||||
Ingredients1lb wholemeal flour2-3oz wheat bran 3 oz wheat germ half a cup pinhead oats 2 oz soft brown sugar 1 teaspoon salt 1 ½ teaspoon bread soda 1 egg 2 fluid ounces of cooking oil 20 fluid ounces of buttermilk ( or milk soured with a little lemon juice.) |
Handy Hintmake sure the mixture is extremely wet! Great recipe for making with kids as you can't go wrong! |
||||||||||||||||||||
MethodPut all the dry ingredients into a bowl.Add the egg oil and buttermilk. Mix well to make a very sticky dough. Spoon into two greased loaf tins and smooth into corners and across top. Oven temperature;- 190°C 375°F Gas 5 for 45 minutes approx. Makes two loaf tins | |||||||||||||||||||||
To discuss your culinary highs and lows join in our Recipes forum on Mumsnet Talk, and for packed lunch prowess see our Mumsnet Lunchbox Dos and Don'ts.
Mumsnetter Reviews