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Ingredients150g Greek yoghurt60g fromage frais 1 tsp caster suger (optional) 1 peach (skinned and cut into small pieces) 175g raspberries 1 tbsp cornflakes (crushed) |
Handy HintI used to make this using the sugar, but recently started leaving the sugar out and my daughters didn't seem to notice. |
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Method1. Mix the yoghurt, fromage frais and sugar.2. Stir in the fruit and sprinkle with crushed cornflakes. | |||||||||||||||||||||
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