Beautiful banana loaf from Anon

nut free kids can help can make in advance ok to freeze vegetarian low fat
Category
Cake and dessert recipes
Serveslots
Prep time 10 mins
Cook time60 mins

Mumsnetter ratings

based on (2) reviews
Ease of finding ingredients 9.5
Ease of cooking10
Success with kids9.5
Success with adults9.5
Overall Mark 9

Ingredients

3oz butter
7oz self raising flour
1 tsp baking powder
1/2 tsp bicarbonate soda
6oz caster sugar
3oz butter
2 eggs
3 bananas (mashed)

Method

Cream together the butter and sugar until pale and fluffy.

Gradually beat in the eggs, then stir in the mashed bananas.

Mix in the remaining ingredients until well blended.

Spoon into a greased loaf tin and bake at 180C for an hour until well risen and firm to the touch.

Mumsnetter Reviews

From: MrsArchchancellorRidcully on Thu 27-Oct-11 20:21:42 Overall rating: 10.0
very good and moist. Assumed you meant 6oz butter, 60z sugar and 7oz of flour and it came out lovely. Also added a handful of chopped glace cherries.
From: Anon on Mon 21-Jan-08 22:37:01 Overall rating: 9.2



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