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Ingredients1 packet of nice sausages1 packet of fresh lasagne sheets 1 jar of your fave pasta sauce (or make your own if you have time) 1 jar of white lasagne sauce some nice cheese to put on top |
Handy Hintadd bacon and mushrooms if you fancy |
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MethodBrown the sausagessoften the pasta in hot water pour the jar of pasta sauce in a large dish put a sausage in a sheet of lasagne, roll it up and put it in the dish on top of the sauce. Repeat for how ever many sausages you have. then pour the white sauce on top and sprinkle lots of cheese on. bake at 180-200 for 35-45 mins | |||||||||||||||||||||
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